Tag Archive

Almuñécar Gastronomic Fair 19

By Louise Powell

The annual gastronomic event in Almuñécar has come around again and will be held from the 31st of May to the 2nd of June in the Parque Majuelo. »

Almuñécar Gastronomic Fair

By Martin Myall

It's the Almuñécar Gastronomic Fair that is steaming into the offing and expected to dock on the 8th in the Majuelo Park. (That sort of briny talk should keep the RNA happy!) »

Almuñécar Gastronomic Fair

By Vivienne Hughes

Don't forget that Almuñécar will be holding its annual Gastronomic Fair in the Parque Botánico el Majuelo on the Friday the 9th, Saturday the 10th and Sunday the 11th of this June. »

2016 Gastronomic Fair

By Vivienne Hughes

Fifteen local establishments will be participating in the upcoming XVIII Feria Gastronómica 2016 in Almuñécar. »

XVII Feria Gastronomica

By Louise Powell

It's nearly that time of year again in Almuñécar for the yearly Gastronomic Fair, which will take place in the Majuelo park from the 19th to the 21st of June. »

Thousands Turn Out for Gastronomic Fair

By Vivienne Hughes

Almuñécar's Parque Botánico, El Majuelo was packed with event goers at the XVI Feria Gastronómica; it was too good to miss! »

Almuñécar Gastronomic Fair

By Louise Powell

The XVI Feria Gastronómica de Almuñécar 2014 will be held during the first weekend of June: 6th, 7th & 8th. The venue, as always, will be the Parque Botánico, El Majuelo. »

Almuñécar Gastronomic Fair

By Martin Myall

The Almuñécar annual gastronomic event which is held in the Majuelo park takes place between the 18th and 20th of this month »

I Costa Tropical Gastronomic Fair

By Editor

Well, they pulled it off, with over 30,000 people visiting the Costa Tropical's first combined gastronomic fair, in a good part, thanks to the organizational pull and punch of the Ideal provincial newspaper, who got the whole thing going. »

Herradura’s First Annual Gastronomic Fair

By Editor

The village celebrated its first Feria Gastronmica – Almunecar style – on 3rd, 4th and 5th of last month. Considering that this tapa-cum-gourmet party was the first attempt, it didn’t go too badly, with dozens of people turning up and around 10 restaurant stalls. »

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