At This Is BBQ you’ll experience delicious smoked barbecue and seasonal salads carefully prepared with freshest ingredients!
Try their new Vegan BBQ options including a Smoked Mushroom Sloppy Joe and a Hummus and Smoked Med Veg Sandwich. Yum!
Order online through thisisbbq.es. Daily stock is limited so pre-ordering is recommended to avoid disappointment.
Their recipe for success is simple – great food & care makes customers return every time.
This is BBQ. Salobreña’s number-one, street-food spot.
Opening Hours: Saturday, Sunday and Spanish Holidays from 13.30h – Until Sold Out!
Hi Marcus,
Giles here from This is BBQ. All of our meats are exclusively slow smoked using olive root wood in custom built smokers. We have no grills.
Feel free to pop down and we will happily take you through the process and answer any of your questions over a cold one!
This article has left me hungry for more information.
Who are the pit-masters? How do they come to their BBQ knowledge?
Is this actually slow-cooked BBQ? Or is this grilled or open flame food (e.g., de la parilla, like Argentinian style)?
Why do I want to know? Because I would love there to be a legitimate BBQ place here on the costa!